Vulcan, 1036, Cheesemelter, Electric

Enhance the heart of your restaurant with the Vulcan 1036 Cheesemelter. This electric cheesemelter is designed to meet the demands of a busy commercial kitchen. With its solid state controls and quartz infrared tube heating elements, it provides precise and efficient heating for melting cheese and browning dishes. The 36-1/2″ size and four rack positions allow for versatile cooking options, accommodating a variety of dishes. The stainless steel exterior and interior finish not only give it a sleek and professional look but also make it durable and easy to clean. Whether you need to melt cheese on top of a dish or give it a golden crust, this Vulcan cheesemelter is up to the task. It comes with 4″ adjustable legs for countertop installation or a wall mounting panel, giving you flexibility in your kitchen layout. Trust Vulcan to deliver high-quality equipment that enhances the efficiency and productivity of your restaurant.

  • Cheesemelter
  • electric
  • 36-1/2″
  • (4) rack positions
Cheesemelter,electric,36-1/2",(4) rack positions,solid state controls,quartz infrared tube heating elements,stainless steel exterior and interior finish,includes: 4" adjustable legs for countertop installation & wall mounting panel,3.6 kW,CSA,UL,NSF

Additional information

Weight 100 kg
Dimensions 17.13 × 19.25 × 19.25 cm
Vendor Name
Wattage 1 to 5 kW, 1-10kW
Style countertop
Features CSA Listed, infrared
Power Type Electric
Material stainless steel
Product Type cheesemelter, Cheesemelters
Control Type solid state
Safety and Compliance , ,
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 41017
Always Freight Yes
Vendor Category Cheesemelter, Electric
Wattage 1-10kW
Style countertop
Features CSA Listed, NSF Listed
Power Type electric
Material Stainless Steel
Specsheet View Specsheet

Reviews

There are no reviews yet.

Be the first to review “Vulcan, 1036, Cheesemelter, Electric”

Your email address will not be published. Required fields are marked *